원료의약품
EPA 12/18 (Fish Oil Omega-3)
식품 원료
EPA 12/18
품목명 (한글) | Fish Oil Omega-3 |
|---|---|
CAS No. | 329042-31-1 |
품목 정보
IUPAC Name | Omega-3 fatty acids |
|---|---|
Synonyms | n-3 fatty acids Omega 3 fatty acids Omega-3 Omega-3 acid Omega-3 acid triglycerides Omega-3 fatty acid Omega-3 phospholipids Omega-3 polyunsaturated fatty acids Omega-3 polyunsaturates Phospholipids ω-3 fatty acids |
Description | Omega-3 fatty acids are polyunsaturated fatty acids (PUFAs) with a double bond at the third carbon atom from the end of the carbon chain. The three types of omega-3 fatty acids involved in human physiology are α-linolenic acid (ALA) (found in plant oils), eicosapentaenoic acid (EPA), and docosahexaenoic acid (DHA) (both commonly found in fish oil that originally come from microalgae that is further consumed by phytoplankton, a source of diet for fish). Omega-3 fatty acids play a critical role in metabolism and cellular function and they are available as daily supplements. On September 8, 2004, the U.S. Food and Drug Administration gave ""qualified health claim"" status to EPA and DHA omega-3 fatty acids. Therapeutic products containing omega-3 fatty acid and its derivatives for treatment of hypertriglyceridemia include Lovaza, Omtryg, Epanova, and Vascepa. |
Certificate of Analysis | If you need more information, please contact us. |
규격서·시험성적서 등 추가 자료가 필요하시면 문의 시 함께 요청해 주세요. 담당자가 확인 후 회신드립니다. (02-579-1056 · ace@acebiopharm.com)