
원료의약품
Chitosan (키토산)
식품 원료
Chitosan
품목명 (한글) | 키토산 |
|---|---|
분류 | 일반식품 원료 |
CAS No. | 9012-76-4 |
품목 정보
IUPAC Name | (1,4)-2-Amino-2-desoxy- beta-D-glucan |
|---|---|
Synonyms | Poliglusam; Deacetylchitin; Poly-(D)glucosamine; BC; Chitopearl; Chitopharm; Flonac; Kytex |
Description | Chitosan is a linear polysaccharide composed of randomly distributed β-(1→4)-linked D-glucosamine (deacetylated unit) and N-acetyl-D-glucosamine (acetylated unit). It is made by treating the chitin shells of shrimp and other crustaceans with an alkaline substance, like sodium hydroxide. |
Certificate of Analysis | If you need more information, please contact us. |
규격서·시험성적서 등 추가 자료가 필요하시면 문의 시 함께 요청해 주세요. 담당자가 확인 후 회신드립니다. (02-579-1056 · ace@acebiopharm.com)