식품 원료일반식품 원료
품목명 (영문)
Chitosan
품목명 (한글)
키토산
분류
일반식품 원료
CAS No.
9012-76-4
IUPAC Name
(1,4)-2-Amino-2-desoxy- beta-D-glucan
Synonyms
Poliglusam; Deacetylchitin; Poly-(D)glucosamine; BC; Chitopearl; Chitopharm; Flonac; Kytex
Description
Chitosan is a linear polysaccharide composed of randomly distributed β-(1→4)-linked D-glucosamine (deacetylated unit) and N-acetyl-D-glucosamine (acetylated unit). It is made by treating the chitin shells of shrimp and other crustaceans with an alkaline substance, like sodium hydroxide.
Certificate of Analysis
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