EN

API

Pullulan

Food ingredients

Pullulan

Pullulan basic information

Korean name

풀루란

Category

Food additive ingredients

CAS No.

9057-02-7

Product information

Pullulan product information

Synonyms

E1204

Description

Pullulan is a polysaccharide polymer consisting of maltotriose units, also known as α-1,4- ;α-1,6-glucan'. Three glucose units in maltotriose are connected by an α-1,4 glycosidic bond, whereas consecutive maltotriose units are connected to each other by an α-1,6 glycosidic bond. Pullulan is produced from starch by the fungus Aureobasidium pullulans. Pullulan is mainly used by the cell to resist desiccation and predation. The presence of this polysaccharide also facilitates diffusion of molecules both into and out of the cell.

Certificate of Analysis

If you need more information, please contact us.

If you need additional documents such as specifications or certificates of analysis, please request them together with your inquiry. Our team will review and reply. (02-579-1056 · ace@acebiopharm.com)