
API
Lemon oil
Food ingredients
Lemon oil
Korean name | 레몬오일 |
|---|---|
Category | General food ingredients |
CAS No. | 84929-31-7 |
Product information
Synonyms | FEMA 2853 FEMA 2625 FEMA 2626 Lemon, ext. |
|---|---|
Description | As one of the most versatile essential oils in aromatherapy, lemon oil is considered a counterirritant, anti-septic, blood purifier, and lymphatic stimulant. The volatile oil is obtained from the fresh peel of Citrus limonum (citrus lemon) that contains an essential oil and a bitter principle. Crystals of the glucoside hesperidin are deposited by the evaporation of the white, pulpy portion when boiled in water. Diluted acids decompose it into hesperidin and glucose. The oil is more fragrant and valuable if obtained by expression rather than distillation. Lemon oil can cause an aller gic reaction. Lemon Oil is a flavoring agent that is the oil obtained from lemon fruit. it is used to impart lemon flavor and is used in reconstituted lemon juice. |
Certificate of Analysis | If you need more information, please contact us. |
If you need additional documents such as specifications or certificates of analysis, please request them together with your inquiry. Our team will review and reply. (02-579-1056 · ace@acebiopharm.com)